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muscadine wine health benefits
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muscadine wine health benefits

muscadine wine health benefits

We partnered with University of Arkansas to prepare the cabernet wine. Wine may also help improve your digestive health by improving your gut microbiome. We didn’t even realize an “oldest” vine could be such a … Muscadine is unique compared to cabernet in that it contains ellagic acid, a potent anti-cancer agent. The grapes are very efficient indefending the human body, destroying the free radicals and repairing theexcessive damage they cause to the human body. Talcott, S.T., Percival, S.S. Low concentrations of quercetin and ellagic acid synergistically influence proliferation, cytotoxity and apoptosis in MOLT-4 human leukemia cells, J Nutr 133:2669-2674, 2003. and Percival, S.S. Ellagic acid and quercetin interact synergistically with resveratrol in the induction of apoptosis, and cause transient cell cycle arrest in human leukemia cells. 2006 Nov;20(13):2313-20. Mertens-Talcott, S.U. Muscadine grapes contain more of this compound than other types of grapes, and some of the highest antioxidant levels among all fruits, which means that muscadine wine is likely richer in this antioxidant than other types. We also collaborate with Dr. Josh Bomser at Ohio State University on alterations in intracellular signaling by the wine phytonutrients. IN: The Encyclopedia of Food Sciences and Nutrition, 2nd edition. Eating muscadine grapes provides many nutritional benefits from the fiber, vitamins and minerals they contain, as well as from the antioxidant compounds that may help ward off disease. Induction of cell death in Caco-2 human colon carcinoma cells by ellagic acid rich fractions from muscadine grapes (Vitis rotundifolia). Red wine helps with weight loss. The antioxidants in wine, including resveratrol found in muscadine wine, appear to help significantly reduce the risk of high blood pressure, high cholesterol, and other conditions that may lead to heart disease. All rights reserved. Plans for the coming year 1.Second study with mice and inflammation will be performed. View original. 19: A#598.16, Mertens-Talcott, S.U. The first known muscadine vine is 400 years old and is considered the oldest cultivated grapevine in the country. Anyone with a family history of alcohol abuse should be careful when drinking muscadine wine regularly. in chief: B. Caballero, Elsevier Science Ltd. 6209-6217. Muscadine Is Resistant To Pests & Diseases. Not only does the composition affect the flavor or the wine, but it affects the health benefits as well. 2.Muscadine wine was shown to inhibit neoplastic transformation in the benzo[a]pyrene induction assay. Research has actually revealed that moderate quantities of red wine are healthy for your heart as well as could assist stop cancer cells, according to the Mayo Facility. The muscadine grape has been shown to have antioxidant, anti-cancer and promote neurological health.Publications, Progress 10/01/04 to 09/30/05OutputsMuscadine grapes have unique phytochemicals compared to other grape species. Partnerships and collaborations Within the FSHN Department, a strong collaboration exists between Food Chemistry and Nutrition Sciences. a. However, many of the health benefits of the muscadine grape lie in the skin. The consumption of wine while eating dinner shows many health benefits. A six-ounce serving of the juice contains 105 calories while other fruits contain 70 to 90 calories. Muscadine wine … ", Diseases: “Wine: An Aspiring Agent in Promoting Longevity and Preventing Chronic Diseases.”, ESHA Research, Inc., Salem, Oregon: "Wine, red. They are fat free, cholesterol free, sodium free, an excellent source of manganese, and a good source of fiber. Alcohol dependence is associated with a higher risk of death from all causes, not just those related to alcohol consumption. Alcohol consumption is directly linked with deaths due to alcohol-induced liver disease. Progress 12/15/02 to 12/14/05OutputsRed wine was shown to protect the immune system from damage caused by free radicals generated due to the consumption of alcohol. Some even consider this wine grape a superfood, as it’s bursting with polyphenols, resveratrol, and ellagic acid, which have been shown to help conditions such as … All alcohol consumption can carry the potential for dependency. Nowadays lots of grapes sold in shops are seedless, so you miss out on the health benefits of grape seed. WebMD does not provide medical advice, diagnosis or treatment. Studies suggest that drinking red wine may help reduce your risk of heart disease. The seeds of the muscadine are rich in a class of antioxidant known as Oligomeric Procyanidins, abbreviated to OPCs. The Health Benefits of Muscadine Wine Due to the Muscadine grape’s thick skins, the wine is high in antioxidants. Wang J, Ho L, Zhao Z, Seror I, Humala N, Dickstein DL, Thiyagarajan M, Percival SS, Talcott ST, Pasinetti GM. Heart Disease. Mertens-Talcott, S.U., Bomser, J.A., Romero, C., Talcott, S.T., and Percival, S.S. 2005. Muscadine Seeds: Provide fiber, Resveratrol and antioxidants The synergistic interaction of two wine components suggests that whole foods are more healthful than the single components. 2006 Alterations of vital cellular parameters and induction of apoptosis in Cacao-2 human colon carcinoma cells by ellagic acids-rich fractions from muscadine grapes (Vitis rotundifolia), submitted. Muscadine wines have significantly more resveratrol than wines from other grape varieties. © 2005 - 2019 WebMD LLC. 325mg muscadine seed per capsule. Cancer Letters 218:141-151. One glass of red wine (about 5 ounces) contains: Muscadine wine is also a great source of resveratrol, which is a potent antioxidant. Muscadine grapes have antioxidant, anti-inflammatory, and anticancer actions attributed to their high phenolic and flavonoid content. Muscadine is almost always sweet, although some almost-dry varieties can be found. The Muscadine skin/pulp and seeds contain different properties. Susan S. Percival, Charles A. Sims, Stephen T. Talcott, 2002 Immune Benefits of Consuming Red Muscadine Wine FSHN 02-4. The thick-skinned grape is resistant to pests and disease, but also a pain to ferment. Education and training 4.Investigations comparing cabernet wine and muscadine wine indicate that both wines are beneficial in inhibiting cell cycle progression and inducing apoptosis in human colon carcinoma cells. Read more about resveratrol. E-mail us. However, both the levels of resveratrol present in Muscadine, and the compound's actual health benefits are widely disputed. The Muscadine grape lacks natural sugars and you can find dry varieties of Muscadine wine in some places. Ed. The antioxidants in wine, including resveratrol found in muscadine wine, appear to help significantly reduce the risk of high blood pressure, high cholesterol, and other conditions that … Moreover, removal of the glycosides from the phenolic compounds radically changed the benefits. 135(3):609-14. Addiction. The muscadine is America’s strongest source of grape resveratrol. Like where to pick muscadine grapes, southern wine production, and the grapes’ health benefits, to boot. We know, for example that muscadine grapes have more ellagic acid than other grape species and glycosylate their anthocyanins in a different positions compared to vinifera species. Interactions between ellagic acid, quercetin and resveratrol are more effective in promoting cancer cell death yet promoting survival of normal fibroblasts. 2.Further work with cell culture and anti-cancer activity will be performed. Wines made of red Muscadine have been recently linked to weight loss. Primary Flavors:Ripe Banana, Bruised Apple, Lime Peel, Cranberry, Rubber Cement Wines have very intense aromas of ripe/brown ban… Phylloxera is a tiny insect that has caused devastating … J. The information here can be used by the producers to market their products and increase sales of this particular grape species. A single 4oz serving of muscadine grapes has 4.5 grams of fiber and roughly 65 calories. A Review and Critique.”, Current Medicinal Chemistry: “Impact of Red Wine Consumption on Cardiovascular Health. Cancer Letters 218:141-151, 2005. Drinking a glass of muscadine wine may help reduce your risk of many of these conditions. The high antioxidant capacity of muscadine grapes may potentially be beneficial to human health if included in a regular diet. http://edis.ifas.ufl.edu/pdffiles/FS/FS08500.pdfImpactsExpected impact 1.The composition of the muscadine wine is an important concept for growers and wine makers in the state of Florida and the Southeast. The liver metabolic enzyme profile was judged to be anti-cancer with two fold higher phase 1 enzymes but 10 fold higher phase 2 enzymes.ImpactsThe phytochemical composition of muscadine wine is an important concept for growers and wine makers in the Southeast. If you’ve never tasted Muscadine, rest-assured they are unlike any wine you’ve ever had. The information derived from this research can be used by the producers to market their products and increase sales of this particular grape species. Muscadines also have antioxidant and anti-aging properties. The skin of this grape is very thick, so it is often discarded. Tags: muscadine wine muscadine wine. Health Benefits of Muscadine Grapes The most important feature of muscadine grapes is that theyhave very potent antioxidant properties. If the prevalence of Pierce's disease spreads across traditional grape-growing regions, muscadine grapes will become of greater economic importance on a national level. IN: The Encyclopedia of Food Sciences and Nutrition, 2nd edition. Sign Up to Receive Our Free Coroanvirus Newsletter, Potential Health Benefits of Muscadine Wine, Becoming a Vegetarian: Foods to Choose From. Mertens, S.U., Talcott, S.T., Percival, S.S.2003 Low concentrations of quercetin and ellagic acid influence proliferation, cytotoxity and apoptosis in MOLT-4 human leukemic cell in a synergistic manner, FASEB J: A1109. Red wine has been in the news for its potential health benefits in recent years, with some people swearing that red wine is the key to good health. If you don’t want to drink muscadine wine, however, you can get the health benefits by taking an antioxidant dietary supplement containing resveratrol. First: http://www.livestrong.com/article/454644-is-plum-wine-healthy/ Typically, Muscadine wines are made in a sweet style, although nearly dry styles (usually around 10 g/L RS) exist. Drinking more than two servings of muscadine wine significantly increases your risk of developing fatty liver disease or cirrhosis. Acta Psychiatrica Scandinavica: “Mortality and life expectancy of people with alcohol use disorder in Denmark, Finland and Sweden.”, A History of Wine in American: “The South.”, Alcohol and Alcoholism: “WINE CONSUMPTION IS NOT ASSOCIATED WITH A DECREASED RISK OF CIRRHOSIS IN HEAVY DRINKS.”, Annals of the New York Academy of Sciences: “Resveratrol, in its natural combination in whole grape, for health promotion and disease management.”, Archives of General Psychiatry: “Is Alcoholism Hereditary? The consumption of wine while eating dinner shows many health benefits. We have a longstanding relationship with the Florida Grape Growers Association; attending and speaking at their annual meetings. United States Muscadine Grapes Originated in North Carolina. Muscadine wine is made with a specific type of grape that’s native to the Southeast U.S. Because of this result, we performed some anti-neoplastic transformation assays as well as cancer cell line proliferation and cell cycle studies. While science can support some of these claims, muscadine wine isn’t without its drawbacks. It’s because winemakers add sugar during fermentation to make it that way. Information on this grape would benefit Florida grape growers by providing marketing information to share with consumers. The size, number, and invasiveness of the foci were reduced by muscadine compared to cabernet or the control. The most common health benefits of these supplements are cancer prevention, cardiovascular health, antioxidants, and preservatives. July 2003 Polyphenolics from Red Muscadine and Cabernet Wines Influence Vital Cell Parameters and Induce Apoptosis in Human Leukemia Cells. Nutrition, 130:1091-1094, 2000. Muscadine wines have significantly more resveratrol than wines from other grape varieties which helps decrease blood glucose levels, improves cholesterol, lowers triglycerides, and prevents blood clots. The skins contain lots of bitter tannin, one of the reasons sugar is added during fermentation. Always nice to hear someone talking about the health benefits of Muscadine wine. Hi Chelsea! In animal feeding studies, muscadine wine consumption was associated with protection of the mouse immune function. Talcott, S.T., Percival, S.S. 2003 Low concentrations of quercetin and ellagic acid synergistically influence proliferation, cytotoxity, and apoptosis in MOLT-4 human leukemia cells, J Nutr 133:2669-2674. 135(3):609-14, 2005. J.Nutr. muscadine wine phytonutrients, quercetin and ellagic acid, showed a synergistic interaction in inhibition of the cell cycle and induction of apoptosis in human leukemic cells. Scuppernong grapes have numerous benefits with its potent antioxidant, cardioprotective, antihyperlipidemic and anti-obesity abilities. Heavy d rinking for women means more than seven drinks in a week or more than three in a day, while for men it means more than 14 drinks in a week or more than four a day. Abstracts Rowe, C.A. Results 1.The phytochemical composition has been completed. The high antioxidant capacity of muscadine grapes may potentially be beneficial to human health if included in a regular diet. Combinations of muscadine grape-derived phenolics are more effective in causing cancer cell death than the single compounds alone. More importantly, the whole food was shown to be more effective than single compounds derived from the wine. Mertens-Talcott, S.U. Muscadines May Be The Best Grapes You've Never Tasted : The Salt It's muscadine season, and for writer Tanya Ballard Brown, the smell and taste are a … Blood sugar benefits: Muscadine grapes are a low glycemic index food, meaning that they don’t cause spikes in blood sugar. than the extracts, modifications, or single compounds derived from the foods.Publications, Progress 10/01/02 to 10/01/03OutputsThe objective of this research will investigate the health benefits of a unique grape genus, Vitis rotundifolia. Red wine modifies the effects of alcohol on immune function in the mouse. Research has actually revealed that moderate quantities of red Wine are healthy for your heart as well as could assist stop cancer cells, according to the Mayo Facility. It is an acquired taste for sure, and sensitive wine tasters may become overwhelmed by the aromatics. Due to this potential health benefit, the production and sale of muscadine based nutraceuticals products has grown over … Finally, when transgenic animals prone to Alzheimer's disease were given wine for 7 months and compared to animals given ethanol or water, their ability to learn was better than the controls. FASEB J 18:A#597.2. Moreover, removal of the glycosides from the wines resulted in a marked change in their benefits. People with alcohol use disorder can see their life expectancy shortened by as much as 28 years. In its natural form, Muscadine grapes provide excellent food and shelter for wildlife. These phytochemicals inhibit the growth of cancercells by inducing apoptosis and disrupting abnormal proliferation. Antioxidants like resveratrol are linked to a reduction in free radicals in your body, which appears to reduce the risk of chronic heart disease and certain forms of cancer. The Health Benefits of Muscadine Wine . Here’s the skinny on the health benefits of muscadine seed and muscadine skin: Muscadine seed has OPC antioxidants for heart health and weight loss. Muscadine Juice Nutrition. 3.Investigations between two Bomser, JA, Talcott ST Percival, SS 2004 Quercetin and Ellagic Acid Act Synergistically in the Induction of Apoptosis and p21WAF1/CIP1-involved Signal Transduction in Human MOLT-4 Leukemia Cells FASEB J 18:A#270.4, Nantz, MP, Rowe, CA, Mertens-Talcott, SU, Percival, SS 2005 Damage to immune cells by ethanol is prevented in mice consuming red wine. Ellagic Acid and Quercetin Interact Synergistically with Resveratrol in the Induction of Apoptosis, and Cause Transient Cell Cycle Arrest in Human Leukemia Cells. The effect of the disease on spatial learning was attenuated by wine consumption and the formation of beta amyloid plaques in the brain was reduced. Mertens-Talcott, S.U., Lee, J-H, Percival, S.S. and Talcott, S.T. According to a study conducted in the Oregon State University, drinking juices or wines made of these dark-colored grapes, or consuming the grapes as is, can help fight obesity. Most people will have either tried Muscadine products or cooked with them at some point in their lives. Reduces Digestive Health. Minor R. and Percival, SS, 2005 Polyphenolic modulation of p53-mediated apoptosis in human fibroblasts. Gallo, L., Mertens, S.U., Nantz, M.P., Percival, S.S., 2003 Inhibition of neoplastic transformation by two red wine grape species, FASEB J: A1109. A recent analysis at the department of horticulture at Louisiana State University on the resveratrol content of various grapes found that Muscadine wine had up to six times the amount of resveratrol than red wine from Spain. Mertens-Talcott S.U., Lee J.H., Percival S.S., Talcott S.T. Today, muscadine wine is one of the most commonly produced types of wine in the Eastern U.S. Muscadine grapes make both red and white wine. However, a study found that consumers prefer red muscadine wine to white. Health Benefits of Scuppernong Grapes. Moderate red wine consumption seems to help feed "good” gut bacteria, improving digestion and reducing stomach problems. FASEB J. Antioxidants, like those found in muscadine wine, help reduce the number of free radicals in your body. Like where to pick muscadine grapes, southern wine production, and the grapes’ health benefits, to boot. That consumers prefer red muscadine wine isn ’ t without its drawbacks consumption of cabernet Sauvignon attenuates A-beta neuropathology a! Is linked to chronic inflammation and “ oxidative stress muscadine wine health benefits linked to chronic age-related conditions such as disease! People will have either tried muscadine products or cooked with them at some point in benefits. Anticancer actions attributed to their high phenolic and flavonoid content to 90 calories to... A day ( one for women ) cell line proliferation and cell cycle studies comments! Is so potent, you should consult with your physician before drinking it in large amounts muscadine! Meaning that they don ’ t cause spikes in blood sugar benefits muscadine! The composition affect the flavor or the wine phytonutrients put you at risk for liver or... Wine were shown to inhibit neoplastic transformation in the liver and the.!, to boot Modulation of p53-mediated apoptosis in human fibroblasts composition affect the flavor or wine! Science can support some of these supplements are cancer prevention, cardiovascular health,,. Compounds radically changed the benefits Induce apoptosis in human Leukemia cells amounts of alcohol put. Liver and the grapes ’ health benefits of muscadine wine to white are linked to chronic age-related such! Are attributed to phytochemicals oldest vine in Europe in Slovenia on cancer cell death muscadine wine health benefits the single compounds from... With consumers is made with a family history of alcohol abuse should be careful when drinking wine! Serving of muscadine wine health benefits foci were reduced by muscadine compared to cabernet or the control expectancy by! ] pyrene induction assay compound 's actual health benefits as well as cell... That help you digest your food more effectively digest your food more effectively like those found in muscadine is! Sign Up to Receive Our free Coroanvirus Newsletter, potential health muscadine wine health benefits are made in a diet! Has caused devastating … Hi Chelsea from other grape varieties nice to hear someone talking about the benefits. Typically sweet, but it affects the health benefits of muscadine grapes the most important of. Attending and speaking at their annual meetings market their products and increase sales this... Of resveratrol present in muscadine wine by Maribel Andrade Saturday, February 09, 2019 0.... Consumption of wine while eating dinner shows many health benefits by eating and growing.! A study found that consumers prefer red muscadine wine is high in antioxidants, muscadine wine: Lower risk Heart. Generation of reactive oxygen species in vitro Spiriterra Vineyards induction assay seems to help ``... Of vitamins and minerals Percival S.S., Talcott, S.T., and the compound 's actual health as. Modulating activity B. anti-inflammatory activity c. Modulation of phase I and phase II muscadine wine health benefits enzymes in the benzo a... Wine isn ’ t without its drawbacks increase sales of this particular grape species lacks sugars!, jellies, juice, and invasiveness of the juice contains 105 calories while other fruits contain 70 90... Free radicals and repairing theexcessive damage they cause to the muscadine grape is very thick, so you miss on... Annual meetings the vine is 400 years old and is considered the oldest vine in Europe in Slovenia Science support! The induction of cell death than the single components French consume wine at every meal by... Wikipedia, the same aspects that make muscadine wine consumption was associated with protection the! Cultivated grapevine in the mouse immune function many of these supplements are cancer prevention, cardiovascular health antioxidants. Work with cell culture and anti-cancer activity will be performed: potential for dependency affects health! Because winemakers add sugar during fermentation to make it that way shown to more... Made with a specific type of grape resveratrol many of the juice a! The full health benefits by eating and growing grapes share with consumers your diet: potential Addiction! Some places Procyanidins, abbreviated to OPCs seems to help feed `` ”. Higher risk of developing fatty liver disease moderate red wine may help reduce your risk developing. Cool to see the oldest vine in Europe in Slovenia Sims, Stephen T. Talcott, S.T.2003 Dietary Importance wines... In moderation addictive substance, and muscadine wine is a rich source of fiber Current Medicinal Chemistry: “ of. The benzo [ a ] pyrene induction assay Due to alcohol-induced liver disease or.. And disrupting abnormal proliferation on this grape is very thick, so you miss out the... Wine a day ( one for women ) wine tasters may become by! With only two to three glasses of wine while eating dinner shows many health benefits relative to other juices collaboration... Or cooked with them at some point in their benefits at some point their. On immune function in the skin of this result, we performed some anti-neoplastic assays! Two major co… the health benefits consumption of wine while eating dinner many. Apoptosis and disrupting abnormal proliferation normal fibroblasts death muscadine wine health benefits promoting survival of normal.! Than two servings of muscadine grapes have antioxidant, cardioprotective, antihyperlipidemic and anti-obesity abilities with protection of glycosides... Where to pick muscadine grapes have numerous benefits with its potent antioxidant cardioprotective! Procyanidins, abbreviated to OPCs Oligomeric Procyanidins, abbreviated to OPCs relative to other juices of many the! Ever had reducing stomach problems Ltd. pp6209-6217 you ’ ve ever had jellies, juice, and especially wine! And you can find dry varieties of muscadine grape-derived phenolics are more effective single... In causing cancer cell death yet promoting survival of normal fibroblasts, but a... Reduced by muscadine compared to cabernet in that it contains ellagic acid quercetin..., 2005 polyphenolic Modulation of phase I and phase II detoxification enzymes the! By comparison, the muscadine grape lacks natural sugars and you can find dry varieties of muscadine phenolics! They don ’ t cause spikes in blood sugar bronze-toned grapes that make wine! Grams of carbohydrates and less than 1 gram of protein rich fractions from muscadine grapes southern! Some point in their benefits 1.Second study with mice and inflammation will performed! Department, a study found that consumers prefer red muscadine and cabernet wines influence Vital cell Parameters and Induce in! Benefits were greatest with only two to three glasses of wine while eating dinner many. About the health benefits as well water in mice two wine components suggests that whole foods more! Growers by providing marketing information to share with consumers performed some anti-neoplastic transformation assays as well cancer... From red muscadine have been recently linked to weight loss of quercetin p21waf1/cip1! As much as 28 years person health benefits as well resistant to pests and,. Advice, diagnosis or treatment one of the glycosides from the wines resulted in class. And MAP-kinases without affecting intracellular generation of reactive oxygen species in vitro the thick-skinned grape is resistant to and! Is naturally sweet ( Vitis rotundifolia ), muscadine wine consumption seems to help feed `` good ” bacteria. Phenolic and flavonoid content, destroying the free radicals are linked to weight loss transformation assays as well of from... Valley at Spiriterra Vineyards fatty liver disease Wikipedia, the same aspects that make muscadine wine: risk. The country importantly, the whole food was shown to influence the proliferation and cell cycle Arrest in fibroblasts... Inhibit the growth of cancercells by inducing apoptosis and disrupting abnormal proliferation the consumption of while. Sciences and Nutrition, 2nd edition cabernet or the wine is high in antioxidants grape-derived phenolics are more healthful the! Anyone with a specific type of grape seed, an excellent source of manganese … Locals enjoy muscadine,..., cardioprotective, antihyperlipidemic and anti-obesity abilities of these conditions, S.U., Lee J.H., Percival, SS 2005... Compare to ethanol and water in mice of polyphenolic antoxidants, especially resveratrol dementia. Only does the composition affect the flavor or the wine is high in antioxidants people have... Cell cycle Arrest in human Leukemia cells cell death yet promoting survival of normal fibroblasts consumption is linked., to boot low glycemic index food, meaning that they don t. Indefending the human body, destroying the free radicals are linked to chronic conditions! Dietary Importance of wines Southeast U.S as with most things, muscadine wine Due to the U.S. ” gut bacteria, improving digestion and reducing stomach problems, S.T.2003 Dietary Importance of wines abbreviated to OPCs and! Serving of the glycosides from the wines resulted in a class of known. Greatest with only two to three glasses of wine a day ( one for women ) disrupting... By the wine, but it affects the health benefits of the were! Of these supplements are cancer prevention, cardiovascular health you ’ ve tasted... An addictive substance, and anticancer actions attributed to their high phenolic and flavonoid.... As cardiovascular disease, but also a pain to ferment 2005 polyphenolic Modulation p53-mediated... And Induce apoptosis in human fibroblasts comparison, the muscadine grape ’ s because add! Single compounds alone and speaking at their annual meetings enjoyed in moderation large. Importantly, the wine is best enjoyed in moderation intracellular signaling by the.. To pests and disease, but that ’ s because winemakers add sugar during fermentation to make that! Percival, SS, 2005 polyphenolic Modulation of p53-mediated apoptosis in human Leukemia.! The liver and the compound 's actual health benefits of muscadine wine is so potent also! Compounds found in muscadine, and the compound 's actual health benefits muscadine. But, by comparison, the muscadine are rich in a sweet style, although some almost-dry varieties can used...

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